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3x Braai Wood (10kg Bags)

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3x Braai Wood (10kg Bags)

Kameeldoring ā€˜Camel Thorn’ or Namibian Hardwood is a low moisture, sun dried, hard and heavy Braai wood, which burns with an extremely long and hot temperature.

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Kameeldoring burns with minimal flame, a musky aromatic fragrance and creates serious amounts of charcoal. This is a superb cooking wood, also perfect for fire pits and chimeras due to its minimal smoke!

Ā 

Benefits include:

  • Delicate aroma and flavour
  • Long Burning
  • High Heat
  • <2% moisture content

Ā 

Swarthaak Braai Wood is a high-quality wood, perfect for use in grills and provides a unique, smoky flavour to grilled foods. It is easy to light and provides long-lasting heat, making it perfect for any occasion. Swarthaak Wood is a classic braai wood in South Africa and is mostly found in desert areas. There the wood is sun dried naturally, with a moisture content less than 2%. It has unique natural oils, and a fragrant resin that give great flavour to meat. The wood is typically dark and brown in colour.

$54.14
3x Braai Wood (10kg Bags)—
$54.14

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Description

Kameeldoring ā€˜Camel Thorn’ or Namibian Hardwood is a low moisture, sun dried, hard and heavy Braai wood, which burns with an extremely long and hot temperature.

Ā 

Kameeldoring burns with minimal flame, a musky aromatic fragrance and creates serious amounts of charcoal. This is a superb cooking wood, also perfect for fire pits and chimeras due to its minimal smoke!

Ā 

Benefits include:

  • Delicate aroma and flavour
  • Long Burning
  • High Heat
  • <2% moisture content

Ā 

Swarthaak Braai Wood is a high-quality wood, perfect for use in grills and provides a unique, smoky flavour to grilled foods. It is easy to light and provides long-lasting heat, making it perfect for any occasion. Swarthaak Wood is a classic braai wood in South Africa and is mostly found in desert areas. There the wood is sun dried naturally, with a moisture content less than 2%. It has unique natural oils, and a fragrant resin that give great flavour to meat. The wood is typically dark and brown in colour.